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ou have orders to monitor and staff to manage. There are numbers to crunch, report on, and submit to investors. And maybe you’re in charge of monitoring social media and producing all marketing content as well. Are you feeling slightly overwhelmed? Whether you are or you’re not, it’s easy to let “acquiring new knowledge” pass to the wayside.
But as you know, in today’s technological era, advancements in tech, restaurant philosophy, and food trends are happening faster than ever before. The best way to stay on top of what’s new is to keep tabs on the digital experts reporting on the latest restaurant, small business, technology, and food trends.
Here, we break down the blogs with the most comprehensive industry knowledge and the most relevant content for your restaurant.
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Red Rivers and Blue Skies
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10 May 12:00 AM